Aux deux Saveurs

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I ordered braised chicken and tiep. Slightly greasy chicken but the spices make it special, though not spicy at all. So to all spicy masochists don't take braised chicken. Excellent suggestion if you want to try something entirely different. Don't expect top taste but it has excellent taste/price ratio. Tiep is something like glutinous rice with cabbage, carrots, some other (delicious) vegetable I can't quite remember the name of, and a pinch of tomato sauce for the red colour. The combination of braised chicken and tiep is complementary. The rice lessens the impact of grease from the chicken while making the rice more flavourful. Too bad the chicken has to be eaten quickly because it cools of quickly even though they used a tajine pot base. They didn't preheat it, which is understandable for the price you pay for it. The rice however stays warm cause of the design of the pot in which it was presented. Very fast service. So if you can't wait when you are hungry. Coming here may be your salvation. The dine-in location may not be the greatest. The view you have is a busy street that is half hidden. Which has its advantages and disadvantages. The interior decor is fairly classic. All the tables and chairs are clean. Friendly staff. I recommend coming here if you want something else than normal concerning taste. Lots of female customers who take-away from what I observed during my 1.5 hour stay from 19.00 to 20.30. So it's definitely worth checking out!

The best grilled chicken I ever had! Even through I'm not living around anymore I come by sometimes to enjoy this chicken again!

Nice place to eat tasty food like spicy chicken or Senegalese dishes, Caribbean too.