BB SNACK

Beautiful restaurant, but the outside is not what it is…never ever I’ll recommend this place. Localization great. You get a table you get some salted nuts and a bottle of water, oldest trick in the restaurant business. After I sipped a bit of my water I really tough did you people get this water out of the sea so salted it was, or maybe that’s the way to safe money on the tap water bill and make some money on my thirsty. After seeing the tartare at the table next to us, I’m glad didn’t take a starter, no passion no love for food nothing and a bad presentation it was everything except looking good. My champagne coupe cocktail was served with ice out of the shaker, at least taste of cocktail was good in the beginning…. I had an entrecôte full of fat and tendon. People for such a location and bill I was expecting a better. Disappointed from start till end, sorry my tiramisu was oké. Here some feedback, don’t be so old fashioned, quality brings quantity or maybe this is something you don’t care cause the sea will always bring people to your place. So sorry cause the place looks great. Oh and pls get an other coffee supplier, even you serving Lavazza the extraction time is wrong so very bitter. And no one time someone asked if everything was nice or oké, other wise you’ll get the same answer as I wrote. What disappointing for the French Kitchen.

We had dinner there last night. Utter disappointment after seeing the nice reviews. When I ordered muscles I expected to get 10-15 in a small bowl but there were at least 50 if not more and you can imagine the size of the meat in them. I spent half hour opening them but couldn’t taste anything. 2 steaks we ordered were rubbery and mostly gristle. Crush tomatoes on bread we ordered, not sure how many days ago they crushed those tomatoes (I had a feeling they came out of a tin without any flavour) but surely they were left on the bread for hours before serving as the bread underneath has turned into mush. The rockets they served at the bottom of bread were also long dead. It was truly inedible. Chips they served however were one of the best I had and because of that they get a one star review!!!

be prepared to wait for your food for hours! Service is good, but kitchen is very slow

Offering a veggie burger, vegetarian pizza and Caprese salad in a sea on non-veggie restaurants was welcome relief in an otherwise carnivorous culture. Can't comment on the rest of the menu but these were certainly not terrible (nor exceptional). We asked to have a non-cheese pizza for our daughter who is dairy intolerant which was obliged but they could not manage add tuna to it. The veggie burger was a soya based rather than reconstituted vegetable version which I prefer and was perfect with good sized chips. The Caprese nice and fresh, generous walnuts and tangy goats cheese. We nearly got the burger free as it was left off the bill and you would think that not ducking that and pointing it out to the waitress would result in level 2 French service but no such appreciation was evident and the service remained at Fr. Standard Level 1.0

The best place to eat in France! Very well priced. Absolutely ecstatic with this restaurant! With happy and polite staff. 10/10!